Colet Viticultors Winery. Sparkling wine from the Penedès region, made with a blend where Chardonnay predominates, accompanied by Xarel·lo, which provides a balance of freshness, body, and Mediterranean character. The nose is fresh and elegant, with notes of white fruit, citrus, and subtle hints of pastry. On the palate, it is lively, with fine bubbles, good acidity, and a balanced, creamy texture. A clean finish with a refreshing and persistent sensation. PRODUCTION: Gentle pressing and separate fermentation in stainless steel tanks. Blending and secondary fermentation in the bottle using the traditional method, with aging on the lees to add complexity and texture. Sustainable farming practices that respect the environment.